Enjoy the refreshing flavor of a classic Paloma without the alcohol in this Grapefruit Paloma Mocktail recipe. With all the flavor of the traditional cocktail, this is a drink that anyone can enjoy!

Non alcoholic grapefruit paloma in a tall glass, garnished with a grapefruit wedge and fresh rosemary.

If you love the flavor of a Grapefruit Paloma Cocktail but don’t want any alcohol, this non-alcoholic Paloma recipe is perfect.

This non-alcoholic beverage has a delicious citrus flavor with fizzy bubbles, making it a favorite to enjoy anytime.

Whether you’re hosting a brunch, baby shower, or just want a refreshing drink, this virgin Paloma mocktail will be a hit.

What you’ll love about this recipe:

All the flavors of a classic Paloma without the alcohol.
Easy to make with 4 ingredients.
It is suitable for everyone.

Ingredients and Substitutions

Ingredients for Paloma mocktail placed on a wooden table.

Grapefruit juice. Use store-bought grapefruit juice or juice from 1 large grapefruit.
Lime juice. Fresh lime juice will give you the best flavor.
Agave syrup. You can also use honey or simple syrup.
Club soda. This adds fizz. You can also use soda water.
Course salt. This is used for rimming the glass.

Be sure to check out the full recipe and ingredient list below.

How to make a Paloma mocktail

A hand running a lime wedge on the rim of the glass.

Step 1: Rim a glass with salt by running a lime wedge around the edge and dipping it in salt.

Grapefruit juice, lime, juice, and agave syrup added to a cocktail shaker with ice.

Step 2: Add grapefruit juice, lime juice, and agave syrup to a cocktail shaker with a handful of ice. Shake for 15-30 seconds.

The grapefruit juice mixture being strained into a glass from the cocktail shaker.

Step 3: Strain the mixture into a highball glass filled with ice cubes. Top with club soda. Stir gently to combine.

A highball glass of a virgin paloma garnished with a grapefruit wedge and fresh rosemary.

Step 4: Garnish with a slice of grapefruit and a lime wheel. Serve immediately.

Tips

Use fresh grapefruit juice for the best flavor.
Increase the agave syrup if you would like the drink sweeter.
You can make a pitcher ahead of time with grapefruit juice, lime juice, and agave syrup. Add the club soda to each glass when serving.

Additions and Variations

Coat the rim of the glass with a mixture of salt and chili powder.
Use different soda like lemon-lime soda, grapefruit soda, or tonic water.
Blend with ice to make a frozen Paloma mocktail.
Make a spicy Paloma by adding jalapeno pepper slices.

Two glasses of virgin paloma, garnished with fresh grapefruit and rosemary.

FAQs about Paloma mocktail

Yes, you can! Prepare the grapefruit, lime juice, and agave syrup in advance and store them in the fridge. When it’s time to serve, add the ice and soda water to each glass.

To elevate the presentation, rim the glass with a mixture of salt and chili powder, and use stylish glassware. Garnish with a sprig of rosemary or a twist of lime.

Yes, you can! If you prefer no added sweetener, you can omit the agave syrup altogether.

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Grapefruit Paloma Mocktail

Enjoy the refreshing flavor of a classic Paloma without the alcohol in this Virgin Paloma Mocktail recipe. With all the flavor of the traditional cocktail, this is a drink that anyone can enjoy!

Author: Jeri Walker

Prep Time 5

Total Time 5

Servings: serving

Ingredients

3 ounces grapefruit juice
1 ounce lime juice
½ ounce agave syrup
3-4 ounces club soda
1 cup ice cubes
grapefruit wedge and lime slices for garnish optional

Instructions

Add grapefruit juice, lime juice, and agave syrup to a cocktail shaker. Add a handful of ice cubes. Cover tightly with a lid and shake for 20-30 seconds.
3 ounces grapefruit juice, 1 ounce lime juice, ½ ounce agave syrup
Strain the mixture into a highball glass filled ⅔ with ice.
1 cup ice cubes
Top it off with the club soda, and give it a gentle stir.
3-4 ounces club soda
Garnish with grapefruit wedges and lime if desired.
grapefruit wedge and lime slices for garnish